65-A. Other Belgian-Style Abbey Ale

Other Belgian Abbeys are a wide range of color and appearance. Recognizing the uniqueness, variety and traditions of beers based on Belgian-style abbey ale, the beers entered in this substyle do not fit existing competition style guidelines for Dubbel, Tripel or Quadrupel. Strong or weaker versions of traditional Abbey Ale styles, such as Quintupel or Single, would also be appropriately entered in this style.
To allow for accurate judging the brewer must provide additional information about the entry including the historical or regional tradition of the style, the brewer's interpretation of the style and/or any special processing used. Beer entries not accompanied by this information will be at a disadvantage during judging.

Original Gravity (°Plato) : Varies with style
Apparent Extract/Final Gravity (°Plato) : Varies with style
Alcohol by Weight (Volume) : Varies with style
Bitterness (IBU) : Varies with style
Color SRM (EBC) : Varies with style

65-A. その他のベルジャンスタイル・アビイ(修道院)エール


初期比重 (プラート度) : 適用またはベースにしたビアスタイルに基づく
最終比重 (プラート度) : 適用またはベースにしたビアスタイルに基づく
アルコール度数 : 適用またはベースにしたビアスタイルに基づく
ビタネス・ユニット : 適用またはベースにしたビアスタイルに基づく
色度数 : 適用またはベースにしたビアスタイルに基づく
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